Hors D`oeuvres
Package #1 - 19.95 per person
(One hour service)
($6.00 per Person for each additional hour)
This package is ideal for an Office Party,
Gathering of Friends, or any occasion
Includes One glass of House Wine, Draft Beer or Soda per Guest
Your choice of six (6):
Thin Crust Bar Pie
Topped with fresh mozzarella, basil, and marinara sauce
Arancini Arborio
Rice Balls stuffed with peas, mozzarella and Bolognese sauce,
Lightly breaded and fried
Stuffed Mushroom
Mushroom caps stuffed with sausage and
herbed bread crumbs
Mini Franks
All beef frankfurter rolled In a puff pastry
Chicken Skewers Tender chicken breast marinated in Teriyaki glaze, roasted with a Wasabi, ginger, and soy sauce
Panko Shrimp
Jumbo shrimp lightly coated In Japanese bread crumbs, Fried golden Brown, served with a sweet and sour sauce
Mini Egg Rolls
Deep fried, stuffed with Shrimp and vegetables Mozzarella Sticks Served with a side of marinara
Chicken Bites
Served with Buffalo sauce, celery, and Bleu cheese dressing
Shrimp Cocktail
Served chilled with cocktail sauce
Quesadillas
Flour tortilla stuffed with three cheeses, served with side Of salsa and sour cream
Fresh Herbed Tomato Bruschetta
Italian tomato Bruschetta served on crusty
Italian bread crostini
Fried Calamari Gorgonzola
Calamari served with a balsamic reduction
and gorgonzola cheese
Spicy Chicken Wings
With Bleu cheese dressing And celery
Cash Bar requires $100 Charge for Bartender
Add 7% Sales Tax and 20% Gratuity
We may also add any of the items below for an
additional $4.00 per Person
Baby Lamb Ribs
Baby New Zealand rock of lamb cooked medium rare cut in
Single ribs mint jelly sauce
Crab Cake Bites
Fresh jumbo lump crab cake rolled and pan fried, served
with light tartar sauce
Scallops wrapped in Bacon
Served with a dill mustard cream sauceOysters Rockefeller Stuffed with spinach, bacon, onions in a Pernod cream sauce
Jumbo Shrimp Cocktail
Served chilled with cocktail sauce Coconut Shrimp Served with a coconut cream sauce dip
Filet Mignon Tips with Horseradish Cream
Blackened filet tips served on crostini with a horseradish cream sauce topping
Clams Oreganato or Casino Clams
baked with herbed bread crumbs or casino with the chef special mix of pimento stuffing and crispy pancetta
Beer Battered Shrimp
Our favorite house specialty Texas gulf shrimp butterflied and coated with real beer batter for a better crisp hearty flavor
Shellfish Bar
Unlimited jumbo gulf shrimps, little necks clams,
Long Island Oysters and Snow Crab Claws shacked
to order per person $8.95
Pasta Station
Choice of one styles of pasta of your choice prepared with your favorite sauce, vodka, primavera, Cavatelli and broccoli, fresh tomato basil garlic sauce $4.50 per person
Carving Station
Roast Sirloin of Beef; Honey Glazed Ham, Roast Turkey, Brisket of Corned Beef, and Roast Loin of Pork Choice of one $ 6.00 per person Prime Rib $8.00 per person
Black Angus Filet Mignon Wellington $12.00per person
Pastries Trays
Arranged on silver trays miniature assorted pastries cookies brownies And petite fours one per table $4.50 per person
Ask about Viennese table and international coffee station
